
The OS team has hunted with and sent clients to this outfitter for many years. One of the advantages of this rifle hunt is we have the opportunity to secure tags from multiple close by units that include 5A,5B and 6A. While most of these hunts will be done at the lower elevations, it is still encouraged to be in shape for these hunts and be prepared to do some walking.
Our hunting guides bring guests into the field where they’ll learn about shot placement, and how to care for the animal in the field. This hunt for wild game will take people who prefer grass-fed beef and free-range poultry to another level. This is an ethical and honest experience as nature intended. Then, after the hunt, guests are cleanly shown how to butcher and process game to respectfully preserve the meat for the table.
Finally, an award-winning chef meets guests in the kitchen. After expert instruction, guests break into teams to cook meat taken from the hunt. They then gather for a meal, a feast in which they’ll feel and know the deep connection we have to our sustenance.
By clicking "Register Now" you will be redirected to Active.com to complete payment and course registration.
This link will open in a new window.
To register for a From Field To Table event, please complete Section 1 (Event Registration) and Section 2 (Payment).
If you have any questions, please reach out to us (below) or call us at (918) 258-7817.
Please submit payment (Credit/Debit or ACH) to complete your transaction.